How will ocean acidification affect surface ocean biology and
processes?
The burning of fossil fuels is releasing vast quantities of
extra carbon dioxide (CO2) to the Earth's atmosphere. A
proportion of this stays in the atmosphere, raising atmospheric
CO2 levels, but much leaves the atmosphere after a time,
either to become sequestered in trees and plants or to become
absorbed in the oceans. CO2 staying in the atmosphere is
a greenhouse gas, causing global warming; whereas CO2
entering the sea lowers pH and increases acidity. The changing
chemistry of seawater due to ocean acidification is mostly well
understood and not subject to debate. What is much less well known
and more strongly debated is the impact that the changing chemistry
will have on marine organisms and ecosystems, on biogeochemical
cycling in the sea, and on how the sea interacts with the
atmosphere to influence global climate.
Most work to date has consisted of experimental studies in which
organisms have been subjected to elevated CO2 (and the
associated lower pH/increased acidity) in tanks or flasks. An
advantage of these laboratory experiments is control; everything is
kept constant except for the changes to CO2 and pH, so
if a response is observed the cause is clear. However, there are
also limitations to such studies. For instance, there is no time
for organisms to adapt evolutionarily or for there to be shifts in
species composition, away from more affected forms towards more
acid-tolerant forms, as might occur in nature. We aim instead to
study the response of real-world plankton to acidification and
provide an increased mechanistic and quantitative understanding of
the effects of ocean acidification on organism physiology,
variation in shell size and shape, biogeochemical rates, plankton
biodiversity and community structure, food webs and
climate-affecting processes. We will thus advance understanding of
how the surface waters of the world's oceans, and the life within,
will respond to ocean acidification.
(Inter)national governmental environment and climate change
departments (e.g. the European Union, UK Met Office, UK government
departments, such as DEFRA and DECC ) as well as international
bodies and NGOs (Intergovernmental Panel on Climate Change,
environmental and fisheries charities, pressure groups) are
interested in ocean acidification and the way in which marine
ecosystems can be managed, protected and any undesirable changes
predicted and mitigated against. Improved understanding of oceanic
consequences of elevated CO2 will allow policy forming
bodies to refine their CO2 emission and mitigation
strategies and policies. Ocean acidification is part of the Living
With Environmental Change programme.
We will advance the study of ocean acidification by collecting
and comparing more observations of marine ecosystems which are
naturally more acidic or alkaline.
We will also conduct a large number of experiments in which we
will bring volumes of natural seawater from the ocean surface into
ship deck-containers and subject the organisms within to higher
CO2 and other stressors such as increased temperature.
We will monitor the changes that take place within these natural
communities, including biogeochemical and climate-related
processes, as the seawater acidity is increased to controlled
levels that may be expected in the future oceans at current
CO2 emission rates. A major strength of such studies is
the inclusion of natural environmental variability and complexity
that is difficult or impossible to capture in laboratory
experiments. Thus, the responses measured during these controlled
experiments on the naturally-occurring community may represent more
accurately the future response of the surface ocean to
acidification.
By contrasting the two sets of observations, we will gain an
improved understanding of how acidification affects organisms
living in their natural environment, after assemblage reassortments
and evolutionary adaptation have had time to play out.
Most of the planned work will be carried out on three cruises to
locations with strong gradients in seawater carbon chemistry and
pH; the Arctic Ocean, around the British Isles and the Southern
Ocean.